VEG DUMPLINGS (MOMOS) WITH SPICY TOMATO DIP
MY SATVIK KITCHEN
MY SATVIK KITCHEN
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Ingredients

  • 2 cups Salt - 1 teaspoon (adjust according to taste)
  • 1 tablespoon Water to knead the dough
  • 30 minutes to
  • 1 hour Cover it with a cloth

Instructions

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