veg manchurian gravy recipe | vegetable manchurian gravy recipe
Hebbar's Kitchen
Hebbar's Kitchen
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Ingredients

  • 10 mins Cook time
  • 20 mins Total time
  • 30 mins veg manchurian gravy recipe
  • ¼ cup carrot, grated
  • ¼ cup cabbage, grated
  • ¼ cup spring onion greens, chopped
  • 1 tsp soy sauce
  • 1 tsp chilli sauce
  • ¼ tsp ginger
  • garlic
  • ¼ tsp black pepper, crushed
  • 2 tbsp maida
  • flour
  • 2 tbsp corn flour oil for deep frying
  • 1 tbsp oil
  • ½ tsp ginger, finely chopped
  • ½ tsp garlic, finely chopped
  • 1 spring onion, chopped
  • 1-2 tsp chilli sauce, adjust to your spice level
  • 2-3 tsp soy sauce, adjust to your taste
  • 1 cup water
  • ¼ tsp black pepper, crushed salt to taste
  • 2 tsp corn flour
  • ¼ cup water
  • 2 tsp of corn flour with
  • ¼ cup of water

Instructions

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