Veg Pockets Recipe | How to make Veg Pockets | India snacks recipes for kids, parties
Foods And Flavors By Shilpi
Foods And Flavors By Shilpi
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Ingredients

  • 4. Before frying veggie pockets make sure they are sealed properly from all the sides.
  • 30 mins Total time
  • 30 mins Author
  • 2 tbsp for kneading the dough
  • ¼ cup Chopped Garlic
  • 1 tbsp Fine chopped onions
  • ¼ cup Chopped bell pepper or capsicum
  • ½ cup Corn kernels
  • ½ cup Chilly flakes
  • ½ tsp Grated cheese
  • ½ cup Italian seasoning Salt

Instructions

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