Vegetable appam /paddu – popular North Karnatak  breakfast/snack #ricedumpling #glutenfree
Cafe-Baklava
Cafe-Baklava
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Ingredients

  • 2 cups of rice
  • 1 cup of black gram splits /udad dal
  • 1/4 tsp fenugreek seeds
  • 3/4 cup of water to grind
  • Batter as above
  • 1/4 cup of grated carrot
  • 1/4 cup finely chopped onions (1 red onion)
  • 10-12 broken cashews
  • 4 green finely chopped green chillies (optional)
  • 3 tbsp of finely chopped cilantro leaves
  • 1 1/2 tsp salt (or as required to taste)
  • pinch of cooking soda or fruit salt (I used ENO fruit salt)

Instructions

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