Vegetable Biryani - Restaurant style
Paajaka Recipes
Paajaka Recipes
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Ingredients

  • 2 cups basmathi rice
  • 3 cups water
  • 1 large onion
  • 2 tomatoes
  • 3 cups of mixed vegetables (carrot, beans, peas and cauliflower)
  • 1 cup yogurt
  • 3 bay leaves
  • 2 black cardamom
  • 1 and half tablespoons
  • 5 cloves garlic
  • 5 green chillies
  • 5 cloves
  • for garnishing,

Instructions

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