Vegetarian Rajma Galouti Kabab / Patties (With Left over Rajmas/red kidney beans)
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Ingredients

  • Ingredients
  • 1 1/2 cup Left over Rajma (and if making Chole kabab than, left over chole) [Punjabi Rajma Masala & Punjabi Chole ]
  • 2 boiled and mashed potatoes (1 large and 1 medium-small)
  • 1 small onions chopped (about 1/3 cup)
  • 1 tsp mix of ginger-garlic paste
  • 2 tbsp cashew paste (cashews soaked in water for about 30 minutes and paste it)
  • 1 tbsp Khas khas paste (soaked in little water for about 10 minutes and finely paste it)
  • 21/2 tbsp grated Khoya (mawa)
  • 1 tsp roasted cumin powder
  • 1/2 tsp red chilly powder (adjust the spices)
  • 1/4 tsp garam masala powder
  • 1/4 tsp turmeric powder
  • 1 tbsp besan (chick pea flour)
  • salt to taste
  • 1 tbsp oil
  • and Pinch of asafoetida powder

Instructions

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