It is a easy to make recipe with simple ingredients. Wheat flour appam is one of my favorite recipes which is made on all important festivals such as Vinayaga chaturthi, Diwali, Krishna Jayanthi and Karthigai deepam
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-. It is simple to do as normal dosa only. -. Daliya / broken wheat 1 & 1/2 to 2 cup. Wash and soak all the ingredients in a big bowl / vessel for 5-6 hrs
WheatAppam. Wheat Flour. This is all time snack which will last for more. Appam. Recipe Cuisine. WheatAppam. wheat flour, ragi flour, cardamom powder and cooking soda in a wide bowl
This is perfect to satisfy your sweet cravings in no time. Besan/chickpea flour- 1. Foxtail millet Flour / Thianai flour - 50g (Optional. If not using add 50g of more Chickpea flour)Powdered sugar-1 cupGhee- 1/2 cup (melted)Cardamom powder- 1/4 tspCashew nuts,fried in ghee- 1 or 2 tbsp( optional). It will take about 10-12 mins
I was browsing for recipes and I found Rava uppu seedai easy to do. I followed recipe from here. Rava - 1/2 cupRoasted gram dhal / Chutney Dal (Pottukadalai) - 2. 5 tbspButter(at room temperature) - 2 teaspoon. Grated Coconut - 2 tablespoonHing - 1/8 tspJeera powder - 1/8 tspPepper powder - 1/8 tspSesame Seeds - 1 tspSalt - to tasteOil - For deep frying
You can make this sweet banana appam to treat your kids for after school snacks. Instant Wheat Flour Banana SweetAppamRecipe is one of my favourite sweet dish made during festival occasions like Krishna Jayanthi, vinayagar chaturthi and karthikai deepam
We love Poha as an ingredient in most forms - Lemon Poha, Microwave Poha Chivda, Dadpe Pohe, Vangi Poha,Gojjavalakki,Curry leaf poha, Curd Poha, Indori Poha, Patal Pohyache Chivda etc
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