Wheat / Godhumai Halwa (Tirunelveli Halwa) - Traditional Tamilnadu Sweets
Indian Kitchen
Indian Kitchen
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Ingredients

  • 3-4 cup Halwa
  • 6 hrs or overnight
  • 250 gms Whole Wheat - i have used Punjab Wheat (Samba Whole Wheat is preferred)
  • 250 gms (or) 1 cup Ghee / Clarified Butter
  • 5-6 cup sugar - according to your need
  • 5-6 cup water
  • 1 tbsp broken cashews - to garnish

Instructions

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