White Gravy Matar Paneer Recipe
Sachi's Kitchen
Sachi's Kitchen
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Ingredients

  • 1/2 Red Onion finely chopped
  • 3 Garlic cloves finely chopped
  • 1/4 tsp Ginger paste
  • 2 green Chillies finely chopped
  • 8-10 Cashew Nuts soaked in hot water for
  • water
  • 1/4 th cup boiled green peas
  • 2 tbsp oil
  • 2-3 minutes Now, add salt, sugar, milk, water and cream and let cook for
  • 5 minutes Then, add kasuri methi, paneer and peas and let it cook for
  • 1-2 minutes Serve hot with any bread

Instructions

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