Wash and cut Cabbage, carrots , capsicum, curry leaves and coriander leaves in to small. Cabbage, Carrot & Capsicum Palya is a dry curry and we can have Palya with chapati, roti, Poori or dosa and plain rice or even you can mix this palya with rice and prepare Spicy Masala Rice
You can also use sambar powder to spice up the curry. Radish is very effective in relieving one from constipation , respiratory disorders , piles and blood pressure
This goes very well as part of a South Indian meal, with rice and sambar, as a side dish for rotis, tastes great when mixed with some white rice or as a side for some curd rice
Whitepumpkincurry with buttermilk is a traditional south Indian recipe using ash gourd, coconut and Buttermilk, a simple and tasty curryto serve with hot steamed rice
While the masala is soaking, boil the pumpkin till it is fork tender, drain the excess water. Vegetables like Ladies finger, Ash gourd are commonly used tomake this kuzhambu
It is a traditional Bengali recipe, non – spicy,very tasty and very quick and easy to prepare. Today I am going tomake a nutritious side dish recipe made with Ash Gourd and Pumpkin
Curry leaves few. - Ash GourdRecipes. This raita is my mom's recipe. Scrap off the outer skin, remove the seeds and chop the Ash gourd in to small pieces
Mathanga Erissery | Kerala Style Yellow Pumpkin Coconut Curry. Do use yam and raw banana along with yellow pumpkintomake an authentic Kerala Special Mathanga erissery
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