Put the cupcakes mould on baking tray and keep the tray in centre wrack. To make it more healthier, I used wholewheat flour ,honey and banana instead of all purpose flour /maida and sugar
This is not a typical butterscotch cake. I am yet to make a proper butterscotch cake but in the meantime, here is an easy version of a butterscotch cake
Honey cake is a popular cake available in most of the bakeries in South India. This cake is my childhood favorite and mom used to get in from the local bakery
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1/2 cup whole milk. PreparationMint custard. Place white chocolate and mint extract in a small bowl. Bring cream to a simmer in a small saucepan over medium heat
Brain Booster Pancakes from A Day in the Life on the Farm. So I used wheat flour in this recipe but I couldn’t skip butter as the whole recipe depends on butter
I am the official cake baker in our circle of friends. Since last year, I have been bold enough to ask for their preference when it comes to their birthday cakes
Wholewheat flour. 1. Preheat microwave in convection mode for 10 minutes at 200 degree Celsius. 2. Sieve together flour, baking powder, and baking soda for 3 times
Carrot wholewheatcake. All these cakes are approximately. 4 of my healthy wholewheatcake recipes got published in online London glossy magazine on the occasion of Valentine's day. All these cakes are approximately140 calories, sans the icing or glaze while normal chocolate cakes have around 400 calories. Oats chocolate cake 4 of my healthy wholewheatcake recipes got published in online London glossy magazine on the occasion of Valentine's day. 140 calories, sans the icing or glaze while normal chocolate cakes have around 400 calories
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