Whole Wheat Pizza (Home made Thin/Thick Crust Pizza)
cooking with spana
cooking with spana
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Ingredients

  • For dough
  • 1 teaspoon white
  • 1/2 cup warm water
  • 1 tablespoon dry yeast
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 2 cups whole wheat flour
  • 1/2 cup all
  • 2 cup Yellow , green bell pepper , sliced
  • 1/2 cup button mushroom , diced
  • 1/2 cup tomatoes
  • 1/2 cup onion
  • 1 green chilly
  • 1/2 cup sweet corn
  • 2 tablespoon pizza sauce
  • 1 tablespoon butter
  • 2 tablespoon mozzarella cheese
  • 1/2 teaspoon red
  • 1/2 teaspoon oregano
  • 1/2 teaspoon black pepper
  • Dough
  • Pizza base
  • 4 cups of all purpose flour.

Instructions

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