Add little more red chili powder,coriander powder,garam masala and salt if required. Once this is done then add the prepared gravy paste to the cooked chicken and cook the gravy with the chicken till the gravy is cooked properly and its becomes little dry and oil starts separating from it
Kobe is a chain of restaurants - the originalharbingers of sizzlers to the city. ( ) Though later entrants on the sizzler plate are supposed to be better than Kobe, the word 'sizzler' still brings to mind 'Kobe',like a Pavlovian response
Travel and Feeding-the diary of a food-and-travel-loving shutterbug!