Yam fry/Elephant Foot yam fry/Chenaikizangu fry
Enveetu Kitchen
Enveetu Kitchen
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Ingredients

  • 500 grams yam
  • 1/2 tsp red chili powder
  • 1/2 tsp turmeric powder
  • 1/2 tsp salt
  • 2-3 tsp oil
  • 1/4 tsp mustard seeds
  • 3-4 curry leaves
  • 100 for about
  • 16-18 minutes or until done

Instructions

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