ZA'ATAR LAVASH CRACKERS w/ TAHINI BEETROOT DIP
Easyfoodsmith
Easyfoodsmith
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Ingredients

  • 1 cup all purpose flour
  • ½ cup
  • whole wheat flour
  • ¼ cup
  • semolina
  • ½ cup
  • water (for kneading the dough)
  • 1 tsp dry
  • yeast
  • tbsp
  • oil
  • 2 medium beets (roasted & finely shredded - or you can blitz it to get a paste)
  • 1 flake garlic, not too large (finely minced)
  • ½ tsp ground roasted cumin
  • 1 tbsp tahini (adjust to taste)
  • 1 tsp fresh mint leaves, finely chopped
  • Salt and pepper to taste
  • Dash of lemon
  • 1 tbsp olive oil (adjust to taste) plus extra for drizzling.

Instructions

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