Adai dosa side dish recipes

Adai dosa recipe

Adai dosa recipe

Once cooked, flip it over to the other side and drizzle another tsp of oil around it. Adaidosa is a healthy breakfast dish prepared with variety of dal with rice along with ginger, cumin, coriander, chilies and coconut, which makes a spicy and tasty dosa’s, It can be prepared instantly or also fermented, adaidosa is served with coconut chutney, jaggery mixed with coconut mixture, chutney pudi or sambar
Lentils- Adai dosa

Lentils- Adai dosa

When the bottom browns flip it and cook the other side. Adaidosa is a very nutritious dish. Adai Aviyal is a very famous dish in Tamil restaurants
Thinai Adai ( Foxtail millet dosa)

Thinai Adai ( Foxtail millet dosa)

turn the Adai after one side is done and pour another tsp of oil around it. after both sides are done,remove from the tawa and serve hot with butter,jaggery and aviyal
Parippu Adai / Adai / Parippu dosa

Parippu Adai / Adai / Parippu dosa

You do not need any sidedish for this adai. Heat tawa, grease with oil and add a scoop of the batter, spread like dosa and let it roast on both sides
Adai / Dal Dosa / Lentil Crepes

Adai / Dal Dosa / Lentil Crepes

Adai batter with onions and curry leaves In tawa Sides swapped Adai / Lentil Crepes. This is one of the most authentic dishes of TamilNadu
ADAI DOSA / LENTIL RICE CRAPES / HEALTHY DOSA

ADAI DOSA / LENTIL RICE CRAPES / HEALTHY DOSA

This is Tamil Nadu dish , some people will use adaidosa batter without fermentation , but it will be heavy , so if we keep it for fermentation we get lite , crispy and golden colour dosa
Ragi Adai (Finger Millet & Lentil Dosa)

Ragi Adai (Finger Millet & Lentil Dosa)

Ragi flour is my ingredient and the first dish I made are these Ragi adai from Valli's blog. Dish. Adai are almost instant dosas made with a mixture of different lentils
Quinoa Adai Dosa/ Quinoa  and Lentil Crepes

Quinoa Adai Dosa/ Quinoa and Lentil Crepes

Flip to the other side and enjoy a delicious and nutritious dosa along with coconut chutney. This is cooked the same way as rice and can be used in wide range of dishes
Little Millet  & Dals Dosa (Adai)

Little Millet & Dals Dosa (Adai)

Serve HOT Little Millet Dosas with the sidedish you prepared. Little Millets & and Saame Dosa (Adai) recipe is here and I am sure all age group people will surely enjoy this dish
Mixed Millets Adai Dosa | Millets Adai Recipe | Dosa Recipes

Mixed Millets Adai Dosa | Millets Adai Recipe | Dosa Recipes

Though I mostly cook millets just same as we cook plain rice and have it with dal, sambar and sidedish whatever I have made but once a while I try different recipes from millets to make it more interesting and not to get bored from millets
Egg Lentil Dosa / Mutta Adai

Egg Lentil Dosa / Mutta Adai

With onions and curry leaves in adai batter Adai batter spooned on the tawa Adai with Egg Swapped side Egg Lentil Dosa / Mutta Adai
Ragi Idli / Ragi Dosa / Adai

Ragi Idli / Ragi Dosa / Adai

Keep aside for one hour. This is very easy, healthy and tasty dish with left over idli batter. Ragi Adai / Dosa