Aloo dum without onion garlic only by sanjeev kapoor recipes

Kashmiri Dum Aloo

Kashmiri Dum Aloo

DumAloo is a dish prepared in many ways in different states of India. For example Punjabi dumAloo , Bengali dumAloo(Recipe already posted ) , Rajasthani dumAloo and Kashmiri dumAloo etc
Dum Aloo UP Style Recipe

Dum Aloo UP Style Recipe

Baby Potatoes. DumAloo made UP style was a favourite at my home. Parboil the baby potatoes either in a pan or a pressure cooker
Shahi Dum Aloo

Shahi Dum Aloo

Baby potatoes. Today I am sharing a very fond potato recipe- “Shahi DumAloo” one of the most coveted potato curries in the Indian menu
Kashmiri Dum Aloo

Kashmiri Dum Aloo

there are a lot of different spices used in this dish, don't feel daunted by this. Dear Readers,I bring you another spicy dish from India - Kashmiri DumAloo
Kashmiri Dum Aloo | Chapathi Side Dish

Kashmiri Dum Aloo | Chapathi Side Dish

Surprisingly i got a whole bunch of baby potatoes from near by farmers market. Kashmiri dumaloo- a creamy side dish for chapathi,paratha
Kashmiri dum aloo

Kashmiri dum aloo

Traditionally, Kashmiri dumaloo is made by simmering deep fried potatoes in spice infused yogurt. During the cooking process, the spice infused yogurt is absorbed by potatoes making them almost dry
Dry Dum Aloo | Bengali Style

Dry Dum Aloo | Bengali Style

Test the doneness by inserting a fork gently into the potatoes. Having a bag full of small (new) potatoes always make me think of dumaloo
Benarasi Dum Aloo / Potato Curry

Benarasi Dum Aloo / Potato Curry

Its always a special time in India with all the most delicious foods being cooked up by the women of the family
Dum Aloo – Kashmiri Potatoes

Dum Aloo – Kashmiri Potatoes

Uncover the pan and continue cooking the potatoes until most of the liquid is absorbed by the potatoes
Dum Aloo

Dum Aloo

Serve hot accompanied by boiled rice. Grind together - bari elaichi, laung and daalchini. Put aside until further use
Dum Aloo Recipe

Dum Aloo Recipe

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Banjara Dum Aloo

Banjara Dum Aloo

DumAloo or Alu Dum is a potato based dish, it is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir
Green Peas Kachori with Spicy Dum Aloo - SNC -5

Green Peas Kachori with Spicy Dum Aloo - SNC -5

I only shallow fried the potatoes not deep fried. This month Northern team's challenge to southern team - Green peas kachori with Spicy DumAlooby Sanoli Ghosh and Southern team challenge to Northern team was Rice Dumplings in Sweet Coconut Sauce by Tamilarasi Sasikumar