Potato Masala or Alu Masala for Dosa Puri Parotta Chapathi. Chole stands for a spicy and semi gravy curry where chickpeas(Channa) are simmered in tangy onion-tomato gravy along with spices and bhatura stands for fried flat bread
Potato Masala or Alu Masala for Dosa Puri Parotta Chapathi. Chole stands for a spicy and semi gravy curry where chickpeas(Channa) are simmered in tangy onion-tomato gravy along with spices and bhatura stands for fried flat bread