Andhra green chilli chicken recipes

Andhra Style Chilli Chicken

Chop the greenchillies finely or can be shredded in a blender. Heat oil in a pan and when the oil is hot add the chicken and the chopped chillies or the shredded chillies, add a pinch of turmeric powder, curry leaves and fry till the chicken is cooked, add soya sauce and salt to taste
Recipe : Nandini style Andhra Chilli Chicken

Recipe : Nandini style Andhra Chilli Chicken

Coarsely grind the greenchillies (and ginger and garlic if using). For our entire friend circle, Nandini in Bangalore is iconic for its AndhraChilliChicken served with AndhraChicken Biryani
Andhra Style Chicken Dum Biryani

Andhra Style Chicken Dum Biryani

Sprinkle remaining handful of brown onions over the rice, drizzle ghee all over and bury the two slit greenchillies in the rice
Chicken Fry (Andhra Style)

Chicken Fry (Andhra Style)

Add greenchillies and curry leaves, fry them and add to the fried chicken. Greenchillies (slit). Red chilli powder

Chicken Pepper Dry - Andhra Style

Mash the fried curry leaves to small pieces and add it to the chicken dry and mix it. Add 1 tbsp of oil, little turmeric,2 tbsp chilli powder 1. Add onion n green chilles to that same oil and fry them till light brown, then add 1 tbsp of tomato puri and cook it. 5 tbsp of ginger garlic and fry it, then add the cooked chicken to it and put it in full flame, once the water in the chicken is fully dried up, add 2 tbsp of cumin, corainder powder and then add 1 tbsp of pepper powder. 2 tbsp chilli powder