Andhra mango pachadi recipes

Mango Chutney ~ Andhra Mamidikaya Pachadi

Mango Chutney ~ Andhra Mamidikaya Pachadi

Making the best of the season, here's another pachadi made with unripe mangoes. Mango Chutney. Take the mango, salt, turmeric and red chili powder in a pan with just enough water and bring to boil
Andhra Raw Mango Pickle

Andhra Raw Mango Pickle

I tried Prathy's Mukkala pachadi/RawMango Pickle , since this pickle goes for instant version i prepared them few weeks back at home
Mamidikaya Pappu–Andhra Raw Mango Dal Recipe

Mamidikaya Pappu–Andhra Raw Mango Dal Recipe

As Ugadi festival is fast approaching, most of you must be buying raw mangoes to make Ugadi pachadi. I have heard about this Andhra Raw Mango Dal (Pachi Mamidikaya pappu in Telugu) from my friends
Mango Pachadi Recipe, Mamidikaya Pachadi

Mango Pachadi Recipe, Mamidikaya Pachadi

MangoPachadi Recipe is an authentic andhra style mamidikaya pachadi made with raw mango. Andhra region is famous for various pachadi recipes and every pachadi recipe is popular through out south india
Pudina Pachadi or Mint Chutney for Rice – Andhra Style

Pudina Pachadi or Mint Chutney for Rice – Andhra Style

I have written about quite a few of such pachadis including Kobbari Pachadi or Coconut Chutney, Kobbari-Mammidikaya Pachadi (Coconut and Raw Mango Chutney), Mammidikaya Nuvvula Pachadi, Kandi Pappu Pachadi, and Gongura Pachadi
Sorakaya Pachadi Andhra, Bottle Gourd Chutney | Anapakaya Pachadi

Sorakaya Pachadi Andhra, Bottle Gourd Chutney | Anapakaya Pachadi

Dosakaya Pachadi Recipe Andhra Style, Dosakaya Chutney Vankaya Pachadi Recipe Andhra Style, How To Make Vankaya PachadiKaddu Ka Dalcha Recipe,Lauki Ka Dalcha,Dal Recipes South Indian Sambar Recipe For Rice|How To Make Sambar RecipeTomato Pappu Recipe Andhra Style, Tomato Dal RecipeCauliflower Sabzi Recipe, Gobhi Ki Sabji Bendakaya Pulusu Recipe, How To Make Bendakaya PulusuMango Rice Recipe | Raw Mango Rice | Mamidikaya Pulihora