I have also posted few more Arbi recipes -the crisp and roasted arbi- Ajwaini masala Arbi , gravy wali- Dahi wali arbi and special for vrat or prashad the popular - Vrindavan wali arbi
Arbi can be made dry, fried and in curd gravy, all taste awesome. Arbi Ki Bhujiya- A delicious stir fry made with sliced colocassia and few basic spices
I make this veggie Arbi/taro roots sometimes in gravy ,sometime dry or crispy as pakora also. For this fried gram flour coated arbi I first boiled the arbi then I peel its skin after it cooled down
Taro Roast ( Arbi ). Mixed Veg Cashew Gravy ( restaurant style ). Here is a collection of my top 15 side dishes which can be prepared easily and totally fuss free
Phalahari Arbi Sabzi. This gravy becomes thick later so off flame once it's cooked and still watery. Cover and cook for 6-8 mins in medium flame or until gravy becomes thick and oil starts to float on top
Arbi fry. Season with salt and add some more water if you wish to loosen the gravy. Add this tempering to boiling gravy and stir well, let gravy boil for
Arbi Ke Patte. Many try to add the steamed dumplings to gravy so it can consumed with rice and bread. 15-20 arbi ke patte or colocassia leaves or saru patra. 15-20 arbi ke patte or colocassia leaves or saru patra
Immediately add peanuts (soaked in hot water for few minutes), channa dal (soaked in water for few hours), cashew nuts, coconut pieces, radish, chopped arbi leaves and salt to taste
(Arbi ke patte). Some recipes of shorshe maach do not include poppy seeds, but the addition of poppy seeds not only enhances the taste, but also safegaurds against the gravy getting bitter if musturd paste is overcooked or over ground
Banana stem gravy. Tasty vrat based rasam is ready even without using lentils. The gravy would have thickened after adding the coconut paste and the yogurt
Aluvadi/Aluwadi/Patra/Pathrode is a delicious savoury snack made from colacasia /arbi leaves with gram flour and peanut rolled steamed and then pan fried
I like to make it dry or with gravy same way we make potatoes curry. We have so good other root vegetables we can use instead of potatoes, Arbi (Taro Root) is one of it
