Arranged raw vegetable salad recipes

Green Papaya & Carrot Salad

Green Papaya & Carrot Salad

Bound salad can be composed or (arranged) or tossed (put in a bowl and mixed with a thick dressing). Common rawvegetables used in a salad include cucumbers, peppers, tomatoes, onions, spring onions, red onions, carrots, celery, and radishes
Matki Chi Usal Recipe / Moth Bean Sprouts Curry ( Maharashtrian Style) Recipe ~ Flavours Of Maharashtra

Matki Chi Usal Recipe / Moth Bean Sprouts Curry ( Maharashtrian Style) Recipe ~ Flavours Of Maharashtra

arranged in multiple layers, garnished and usually served along with a soft roll or pav. Everyday dishes in Maharashtrian cuisine primarily include Bhakri or flat breads made out of millet, Bhaajis or vegetable dishes infused with the special spice Goda Masala, indigenous to this region, Amti or sweet and sour lentil curry which is infused with tamarind and jaggery, giving the perfect tangy and sweet taste, Varan or lentil curry, koshimbir or rawsalads mixed with yogurt and topped with ground roasted peanuts
Matki Chi Usal Recipe / Moth Bean Sprouts Curry ( Maharashtrian Style) Recipe ~ Flavours Of Maharashtra

Matki Chi Usal Recipe / Moth Bean Sprouts Curry ( Maharashtrian Style) Recipe ~ Flavours Of Maharashtra

arranged in multiple layers, garnished and usually served along with a soft roll or pav. Everyday dishes in Maharashtrian cuisine primarily include Bhakri or flat breads made out of millet, Bhaajis or vegetable dishes infused with the special spice Goda Masala, indigenous to this region, Amti or sweet and sour lentil curry which is infused with tamarind and jaggery, giving the perfect tangy and sweet taste, Varan or lentil curry, koshimbir or rawsalads mixed with yogurt and topped with ground roasted peanuts
Animal Themed First Birthday Party

Animal Themed First Birthday Party

We also arranged a salad bar to those who love raw food and salads. The animal party hats were arranged in a way as a decoration on the snack table

Brunch at Palate Culinary Studio

all neatly arranged increasing our hunger pangs with every glance. raw meat of. lamb/chicken/sea food, marinated meat and vegetables, sauces, dips, salads, condiments,