Besan jaggery ladoo recipes

Churma Ladoo

Churma Ladoo

• ¼ cup Besan/Gram Flour. Many Gujarati dishes are distinctively sweet, salty, and spicy simultaneously and the jaggery is a most common ingredient in their pantry, use almost in every dishes like dal, shaak and off-course sweet too, and Churma Ladoo is one of them
CHURMA LADOO

CHURMA LADOO

JAGGERY PIDI KOLUKATTAI. fresh paneer - 1/4 kg ( slice into 1" pieces) Besan / gram flour- 1 cup Rice flour - 2 tbsp Corn flour - 1 tbsp (
Churma Ladoo

Churma Ladoo

The sweetness in the ladoos can be got either from sugar or jaggery, mainly determined by family preferences
Peanut Ladoo Recipe

Peanut Ladoo Recipe

Khoya BesanLadoo. Add in jaggery and crush them again till it is well mixed. This is a two ingredient peanut ladoo, it taste almost like a dry form of peanut butter
10 Easy Ladoo (Laddu) Recipes | Diwali Sweets Recipes

10 Easy Ladoo (Laddu) Recipes | Diwali Sweets Recipes

Basically ladoo is ball-shaped sweet made of various ingredients like atta (wheat flour), besan (chickpeas flour), nariyal (coconut), dry fruits, roasted gram (daliya), Sooji (rava or semolina) and boondi ladoo and many more variety of ladoo are made and the most popular being boondi ladoo, Sooji/Rava ladoo, Besanladoo, Coconut Ladoo, Rava Ladoo, Dry Fruits Ladoo etc

Easy Rava/ Sooji/ Semolina Ladoo alias RavaUndi

There are different kinds of laddoo right from the regular BesanLadoos, Coconut Ladoos, Ladoos with edible gum(Dinkache Ladoos in the Marathi and Gond ka laddu in Hindi and Antinundi in Kannada), Til/ sesame seeds Ladoos, Tambittu made from gram dal and jaggery is an important offering to Nagappa the Snake God for Nagpanchmi and my favourite Alivache Ladoo but then the list is endless