Best side dish for adai dosa recipes

Adai dosa recipe

Adai dosa recipe

After both sides are cooked well, remove from tawa and serve it hot with chutney or butter or jaggery mixed with grated coconut or best when served with chutney pudi (Chutney powder)
ADAI DOSA / LENTIL RICE CRAPES / HEALTHY DOSA

ADAI DOSA / LENTIL RICE CRAPES / HEALTHY DOSA

All the best. This is Tamil Nadu dish , some people will use adaidosa batter without fermentation , but it will be heavy , so if we keep it for fermentation we get lite , crispy and golden colour dosa
Adai _ Tamil Nadu Breakfast

Adai _ Tamil Nadu Breakfast

This is best served with Avial. Once the bottom side becomes brown, flip and cook on the other side. This is one of the few dishes that I had an instant liking as a child
Ragi Adai | Kezhvaragu Adai | Finger Millet Adai

Ragi Adai | Kezhvaragu Adai | Finger Millet Adai

One of the bestAdais that Amma makes and one I love is this basic Adaidish, there are so many memories associated with it, so many childhood events that come to memory
Chettinad Kara Adai

Chettinad Kara Adai

Often served with “Avial”, Adai is also best relished with chutney and sambar. Add oil around the edges and cook on both sides
Thinai Idli Dosa | Foxtail Millet Idli Dosa Recipe | Thinai Recipes

Thinai Idli Dosa | Foxtail Millet Idli Dosa Recipe | Thinai Recipes

This thinai idli is the second idli recipe that I tried after ragi, thinai is something I didn't posted much recipe with it's not that it's difficult to cook but like I said multiple times by now I mostly cook thinai as normal rice and serve with sidedish but then this idli, dosa was to try something different from doing the routine and it does makes wonderful and healthy breakfast option
Idly Milagai podi – For Idly, Dosa

Idly Milagai podi – For Idly, Dosa

be stored in room temperature, but if your place is too cold or hot, its best. podi serves as a sidedishfor idly and dosa, also goes well with adai