Bombil fry recipe marathi recipes

A Very Fine Finely Chopped Food Walk

 Then in quick succession - prawn fry, Bombay Duck (Bombil fish) Fry, and Sukha Mutton - meat cooked in a most unctuous and deeply flavoured sauce

Crunchy Bombay Duck Fillets

They are called Bombil in Hindi and Marathi. Oil, for frying. This is not so much a recipe, but simple pointers to making the fillets