Bombil recipes

Bombil Chinchoni  Without Coconut And Oil

Bombil Chinchoni Without Coconut And Oil

8 Bombils - or any fish500 ml water1 Teaspoon Salt2 Teaspoons Tamarind pasteFor the Masala. What differentiates East Indian food from other Indian cuisines, is its use of masala
Recipe Of Crispy Bombil fry | Bombay Duck fry

Recipe Of Crispy Bombil fry | Bombay Duck fry

Bombil fry tastes best when served with daal chawal, I seriously do not know from when did I started having bombils as my dad/ uncle's are fresh fish suppliers and agents, might be since child hood I guess as every alternate day fish use to be served sometimes during meals or even breakfasts
Bombay Duck (Bombil) Chilli Fry

Bombay Duck (Bombil) Chilli Fry

HomeNon VegetarianFishBombay Duck (Bombil) Chilli FryBombay Duck (Bombil) Chilli Fry RecipeBy Praveen Kumar |
My A-Z of Mumbai Food

My A-Z of Mumbai Food

Us westerners are not going to get home-grown cod, salmon and tuna in India - but instead Bombay Duck (Bombil), Rawas and Basa fish
Fried Sole fish and Sardines

Fried Sole fish and Sardines

Crisp Bombil FrySole fry and Sardines spicy as hell. Sole popularly known as 'Bombay duck' is one of my all-time favourite fish
Kokani Style Fish Fry

Kokani Style Fish Fry

Frying methods of Bombay-duck (bombil) and Mackerel (bangada) are different. Fish fry is one of the easiest recipe and very very tasty too
Mackerel Curry & Tilapia Fish Fry

Mackerel Curry & Tilapia Fish Fry

I follow the recipe to make bombil curry and it turns out great. Bombil Rassa with Bombil Fry made in similar way
Types Of Dried/ Dry Fish And Recipes

Types Of Dried/ Dry Fish And Recipes

Dried prawns/shrimp(Sode), Dried tiny prawns (sukat/suka jawala), Dried white Small prawns (aambadi sukat/suki karandi), Dried Bombay duck (suke bombil) etc