Cabbage recipes

CABBAGE KOFTA

CABBAGE KOFTA

Using the same recipe you can make these koftas replacing cabbage with laucki (bottle guard) or zucchini
Cabbage, Carrot & Capsicum Palya

Cabbage, Carrot & Capsicum Palya

Cabbage, Carrot & Capsicum Palya is a dry curry and we can have Palya with chapati, roti, Poori or dosa and plain rice or even you can mix this palya with rice and prepare Spicy Masala Rice
Cabbage Sambar

Cabbage Sambar

Have you ever tried of making Sambar with Cabbage. You will be amazed at the taste of this delicious Sambar that makes every body to love Cabbage
Onion Cabbage Pakoda Recipe – Tasty Tea time snack

Onion Cabbage Pakoda Recipe – Tasty Tea time snack

Onion Cabbage Pakoda – Tasty Indian Fritters – A tea time snack. Onion Cabbage Pakoda also called as Onion Cabbage Pakora | Pakodi is an Indian snack/appetizer in which thinly sliced onions & cabbage are mixed with seasoned flour and deep fried in oil
Cabbage And Dal Stuffed Paratha

Cabbage And Dal Stuffed Paratha

Another great option for breakfast is the Cabbage Dal Stuffed Paratha. It combines the nutritional benefits of cabbage and yellow moong dal
Cabbage Akki Roti, Cabbage Rice Roti

Cabbage Akki Roti, Cabbage Rice Roti

I adapted the recipe from here, and I have added finely chopped cabbage to the dough. Take the chopped onion, cabbage, coconut, green chilly, ginger and coriander leaves and mix them well
Cabbage Kofta Curry, Cabbage Dumplings In A Creamy Gravy

Cabbage Kofta Curry, Cabbage Dumplings In A Creamy Gravy

Today's post is a simple and delicious kofta with cabbage, a recipe that I had tried long time back. Though the ingredients list looks long, this is actually an easy dish, first using a food processor, chop the cabbage finely and keep
Cabbage Pakoda

Cabbage Pakoda

For the month of June, I am paired up with Shobana Vijay who gave me Cabbage and Onion as my secret ingredients
Cabbage vada / Cabbage pakoda

Cabbage vada / Cabbage pakoda

Cabbage pakoda or cabbage vada can be served with tea or coffee as snack in tea time. Cabbage – ¼ kg. Cabbage vada / Cabbage pakodaIngredients in the bowlAll together with little waterRolled into small ballsGetting fried in oilGetting fried in oil