Chapati side dish sanjeev kapoor recipes

Rajma Masala with Chapati

Rajma Masala with Chapati

Gravy SideDishes. Rajma Masala is one of my most favorite North Indian Dishes. SanjeevKapoor was our frequent visitor, whom everybody welcomed and we were not far
PANEER TIKKA KATHI ROLLS

PANEER TIKKA KATHI ROLLS

Heat a tawa and roast each chapati lightly on both sides. This recipe for Paneer Tikka Kathi Rolls is adapted from Master Chef SanjeevKapoor, A spicy paneer filling stuffed in chapati rolls, these are enjoyed as a snack in Punjabi cuisine
Dal Makhani Recipe | How To Make Dal Makhani

Dal Makhani Recipe | How To Make Dal Makhani

Dal makhani goes well with breads and rice both, I personally prefer it with jeera rice or vegetarian fried rice, but the Punjabi people usually like it with their tandoori roti, butter naan, or just plain and simple chapati with some raw onion
Achari Gobi(cauliflower) - Cooking lessons from the Master

Achari Gobi(cauliflower) - Cooking lessons from the Master

We had it with warm chapatis and some tangy sautekayi gojju on the side, yumm. October marks the beginning of the Fall/Autumn season, and if you happen to be in the region where color changes all around you, consider yourself lucky because that is one gorgeous sight to behold