Cheese Pav Bhaji – A lot of Cheddar Cheese is added just before serving the Pav Bhaji. Pav Bhaji is a medley of mashed vegetables simmered in onion tomato gravy, special pav bhaji masala powder and lots of butter
I remembered having made a corn gravy based paneer (Indian cottage cheese) dish a while ago. This recipe of mine is – soya dumplings in corn and tomato based gravy with a hint of spices
Aipi of US Masala has sent Whole Wheat Tomato Olives and Feta Cheese focaccia from USA. Najla Loya of Foodie Corner has also sent Potato Bread Roll with Cheese Filling from UAE
As I have mentioned above, one very popular Indo-Chinese dish is a ‘Chilli’ This can be cooked in various forms such as Chilli Paneer (Indian cottage cheese – Paneer), Chilli Gobhi (Gobhi – Cauliflower), Chilli Alu (Alu- Potato) as also Chilli Baby corn and so on
Corn Cheese Balls by Sapna Behl. Spinach Tomato Soup by Hetal Acharya. Congrats Linsy, you win the giveaway cookbook ‘ Nutritious Recipes for Pregnancy’ byTarlaDalal