Pour the sizzling mixture of oil and red chilli powder over the cooked chicken. Prepared in a reduced tomato and green-chilli base, a karahi is a popular late-night meal in Pakistani cuisine, usually ordered by the kilogram and consumed with naan
and Chop coriander leaves, green chillies and collect the leaves of mint. Green Chilli (Chopped). raitha and gravy as a side dish makes biriyani more delicious
Hariyali Chicken Curry recipe-Murgh Hariyali Masala Print Hariyali Chicken Curry recipe-Murgh Hariyali Masala is a chicken recipe with succulent chicken cubes cooked in creamy green gravy
Chilli Powder. Kadai chicken is a spicy and aromatic chicken recipe with thick gravy. You may also like other chicken curries Murgh Cholay (Chickenin Chickpea Curry), ChettinadChicken and other Indian Vegetarian Curries like Hyderabadi Bagara Baingan, Paneer Butter Masala, Shahi Bhindi (Royal Style Okra Curry), Achaari Paneer and many more
The arrival of Portuguese explorers during the reign of first Mughal emperor Babur resulted in arrival of many new ingredients (potatoes, chilli peppers, cinnamon etc
Inspired by Chef Sanjeev Kapoor's recipe, Chicken is simmered in a delicious blend of three states of Fenugreek – the seeds, the leaves and the dried spice together with yogurt and sour cream, turmeric and red chilli powder till tender
½ tsp mild chilli powder. Serve hot with a loose Chicken or Mutton Gravy. It is said to have been originally named “Muttabar” by the Chefs from Kerala, India – ‘Mutta’ meaning “Egg” and ‘bar’ short for “Barotta”which is a derivative of the Hindi word ‘Paratta’ (Flatbread)
Infused with the aromatic essence of smoked Green Chillies and spiked with onions pickled overnight inVinegar, the Pickled Onion Chicken With Roasted Peppers, will not fail to sweep your taste-buds off their feet
Don't let any of the ingredient burn, so quickly add in the Red Onions along with Green Chillies. As soon as the tomatoes melt, add the powdered spices that is, Turmeric powder and Red Chilli Powder
