Different type of dosa in tamil recipes

Puffed Rice Dosa – Soft,Sponge Dosa Recipe

Puffed Rice Dosa – Soft,Sponge Dosa Recipe

Puffed rice recipes,Puffed rice dosa,puffed rice dosa recipe,how to make puffed rice dosa,differenttypesofdosarecipe,dosa recipes,breakfast recipes,south indian breakfast recipes,dosa varieties
Diet Dosa

Diet Dosa

Totally different from the daily version ofDosa. There is no standard Indian breakfast menu as almost each state inIndia has different specialties
PANCHARATNA DOSA

PANCHARATNA DOSA

It is different to the extent that we use five typesof dal. There are ever so many varieties ofdosa like for example, elsewhere in this blog, you will find recipes for Dosa, Paper Dosa, and Masoor Dal Dosa
Hotel style Tiffin Sambhar | How to make Tiffin Sambhar

Hotel style Tiffin Sambhar | How to make Tiffin Sambhar

"While the Sambhaji influenced sambhar was more a tamarind soup, the Thanjavur brahmin sambar recipe is mostly followed today where there is no onion and garlic, and the dish is not heavy on spice, But even today, the sambar ofTamil Nadu is very different from you findin the state's neighbour Karnataka,In TN, dry powders are used, while in Karnataka they use wet pastes
INSTANT RAVA APPO

INSTANT RAVA APPO

Today's recipe for Instant Rava Appo is differentin that insteadof rice, we use semolina or rava for making the appos
My A-Z of Mumbai Food

My A-Z of Mumbai Food

I next had them at Soam where the friendly restaurant owner took us through each differenttype - Dhokla, Khandvi, Ragla and Samosas (being Gujarati, these are all vegetarian)