Different types of bhel recipes recipes

Puri Recipe For Pani Puri

Puri Recipe For Pani Puri

Years after the origin, a cultural syncretism was observed with the invention of varied dishes of chaat in different parts of the country, reflecting their culture influences and eating preferences
Bhel Puri

Bhel Puri

In the wet bhel puri differenttypesof chutneys are added & while dry bhel is consumed with no chutney
Recipe of Paneer Pav bhaji

Recipe of Paneer Pav bhaji

Pav Bhaji is a potpourri ofdifferent color vegetables with buns. Pav Bhaji is a famous Indian street food which is made by blending vegetables in tomato gravy and served with soft and spongy buns
Recipe of vegetable corn Idli

Recipe of vegetable corn Idli

Different veggies enhances the taste and flavour of the Idlis. These are soft and fluffy idlis made of fermented rice and lentil
CORN BHEL

CORN BHEL

Other popular street food include Sev Puri, Pav Bhaji, Ragda Patties, and differenttypesof Chaats. In this, puffed rice and papdis are tossed with chopped potatoes, tomatoes, onions and mixed with different kinds of chutneys
Puffed Rice Dosa – Soft,Sponge Dosa Recipe

Puffed Rice Dosa – Soft,Sponge Dosa Recipe

Puffed rice recipes,Puffed rice dosa,puffed rice dosa recipe,how to make puffed rice dosa,differenttypesof dosa recipe,dosa recipes,breakfastrecipes,south indian breakfast recipes,dosa varieties
sabudana khichdi recipe

sabudana khichdi recipe

Tapioca Sago Sabudana comes in different varieties. But this sabudana khichdi recipe is what I often prepare at home on non-fasting days and so it also has onion and garlic
Coriander Chutney, Basic Recipe

Coriander Chutney, Basic Recipe

English have taken Chutneys to a different level by marketing these as one exotic thing. I bet you can make the connection there, given the history of Britain and India
Coriander Chutney, Basic Recipe

Coriander Chutney, Basic Recipe

English have taken Chutneys to a different level by marketing these as one exotic thing. I bet you can make the connection there, given the history of Britain and India
My A-Z of Mumbai Food

My A-Z of Mumbai Food

Of course - as with so many Indian foods, there are lots ofdifferentrecipes and many variants in spelling
Vegetarian Frankie : Popular Indian Street food

Vegetarian Frankie : Popular Indian Street food

Back in India, we used to try out different street food , and Mumbai is a place where you get differenttypesof food on dhabas(Small stalls), right from street noodles, sandwiches, pav bhaji to tawa pulav, bhel puri, pani puri , vada pav, you name it
Mandakki Uppugari

Mandakki Uppugari

There are different ways of preparing chat with this Puffed rice. We in Karnataka it self there are varieties of Chaats done with this Mandakki (Puffed Rice), like churmuri, masala mandakki, khara mandakki, menasu mandakki, nippattu mandakki Manadkki uppugari (Udupi or Dakshina Kannada side famous Mandakki) etc
Whole wheat Khasta Kachori with aloo ki sabji

Whole wheat Khasta Kachori with aloo ki sabji

Delicious Stuffed Khasta Kachori with aloo ki sabji is one of the famous dish in North India. You can also check out ragi dosa, vegetable poha, sooji noodles, sprouts tikki, sprouts dosa, Kachori, bread poha, Sooji upma, sweet corn soup,Bhel Puri, Sev Puri, Oats Tikki Aloo Poori, Rajma Chawal, Kadhi chawal Preparation Time Cooking time Total Time Yield