Dondakaya curry recipes

Dondakaya Curry / Ivy Gourd Curry / Kovakai Curry

Dondakaya Curry / Ivy Gourd Curry / Kovakai Curry

This delicious curry goes perfect with any variety of rice and personally I served with curd rice. The addition of coconut paste is the key ingredient which enhances the flavor and taste of the curry
Dondakaya Koora ~ Tindora Curry

Dondakaya Koora ~ Tindora Curry

Individually dry roast the 'Koora Podi / Curry Powder' ingredients until they are golden brown. Also add the koora podi/Curry Powder
Dondakaya vepudu(Tendli fry )

Dondakaya vepudu(Tendli fry )

Add cumin,mustard and urad dal,add chopped onion and curry leaves,let the onions turn pink. Now add finely cut tendli/dondakaya and salt,saute for a minute
dondakaya fry andhra style, dondakaya vepudu deep fry recipe

dondakaya fry andhra style, dondakaya vepudu deep fry recipe

Dondakaya Masala Curry and also do check another fry variety named Dondakaya Kobbari Fry. Dondakaya Fry Andhra style or Dondakaya Vepudu Deep Fry recipe is an easy to make recipe, tastes awesome and goes well with rotis and rice as well
Dondakaya stir Fry/Tindora Fry/Coccinia Fry

Dondakaya stir Fry/Tindora Fry/Coccinia Fry

It is dry curry cooked on low flame. It is a widely consumed vegetable available through out the year but we get fresh and tender coccinia/dondakayalu only in December and January months
Dondakaya Koora with Koora Podi

Dondakaya Koora with Koora Podi

Add curry leaves and fry for a few seconds. This is a variation of the Menthi Podi Vesina Dondakaya Koora
Tindoora [Dondakaya] Groundnut fry

Tindoora [Dondakaya] Groundnut fry

Tindoora [ Dondakaya ] Groundnut fry. PROCEDURE Dondakaya Groundnut Fry. Now take an another pan , pour 1 tablespoon of oil , add mustard, jeera, curry leaves,1/2 spon of haldi powder