Dondakaya masala fry recipes

dondakaya fry andhra style, dondakaya vepudu deep fry recipe

dondakaya fry andhra style, dondakaya vepudu deep fry recipe

DondakayaMasala Curry and also do check another fry variety named Dondakaya Kobbari Fry. DondakayaFry Andhra style or Dondakaya Vepudu Deep Fry recipe is an easy to make recipe, tastes awesome and goes well with rotis and rice as well
Dondakaya Fry | Tindora Fry | Ivy Gourd Fry

Dondakaya Fry | Tindora Fry | Ivy Gourd Fry

You may also like to check DondakayaMasala Recipe. Garam masala powder – ¼ tbsp. Dondakayafry or Tindora fry is one of the delicious recipes served along with chapatti in North India and with sambar rice in South India
TINDORA COCONUT STIR FRY (DONDAKAYA KOBBARI VEPUDU)

TINDORA COCONUT STIR FRY (DONDAKAYA KOBBARI VEPUDU)

Add this entire onion masala mixture to the almost cooked dondakaya. a pinch of garam masala powder. I tried out a recipe from Andhra Pradesh recently, which is "Dondakaya Kobbari Vepudu" given in Sailu's Kitchen
Maharashtrian Masala Bhath

Maharashtrian Masala Bhath

Fry till fragrant. Masala Bath. For the first day I made Masala bath from the paper. For Masala. Make Masala
Aratikaya Masala Pulusu

Aratikaya Masala Pulusu

DondakayaMasala. Let it fry on moderate heat for a minute. The post Aratikaya Masala Pulusu appeared first on Indian Recipe Info Aratikaya Masala Pulusu

Tindora Masala Sabji

It has so many names like Dondakaya/Tindora/Tindli/Tondli/kovakkai. I prepared Tindora Masala Sabji (Ivy Gourd) recipe with traditional south Indian way

Onion masala

we can make tomato masala,brinjalmasala,eggmasala,dondakaya(donno what we call in eng),ladies finger masala,birakayamasala,fish curry,mirchi masala and many more
Capsicum Masala

Capsicum Masala

Rice, Roti, Salad, DondakayaFry, Capsicum Masala, Mango Dal, Drumstick Rasam, Lemon Pickle, Beerakaya Pachadi, Papad, Yogurt and Instant Dates Kheer
Tondli Bhaat (Dondakaya Annam/Rice with Ivy Gourd)

Tondli Bhaat (Dondakaya Annam/Rice with Ivy Gourd)

To make the masala. Add the tondli pieces and fry till done. Tondli Bhaat is a classic Maharashtrian dish that is simple to make and a nice way to use Tondli (Dondakaya/Ivy Gourd)
Spicy Egg Masala Recipe

Spicy Egg Masala Recipe

During cooking many people like to fry eggs and then add to the gravy, but I wanted to keep them as they are and made few pokes to it so that it absorbs spices and leaves masala flavor