I have already posted some delicious chicken recipes like Special chicken fry,Spicy chicken fry,Chicken drumstick fry,crispy chicken fry,chicken pakkavada,chicken salad,chinese style chicken fry,malabar chicken dum biriyani
Once the added vegetables are half-cooked, add brinjal,banana & drumstick. Aviyal , a traditional curry made from mix vegetables,coconut paste & yogurt and finally seasoned with coconut oil & curry leaves
Cook toor dal and all the vegetables except Ladies finger,Drumstick and tomato (which requires less cooking time)by adding turmeric powder,fennugreek powder,Asafoetida/Kayam, salt and water in a pot
Drumstick/ Muringakka. Curry leaves. Curry leaves. 3) Add some curry leaves,. Mix well and finally add 1 tbsp of coconut oil and some curry leaves. Mix well and finally add 1 tbsp of coconut oil and some curry leaves
The commonly used vegetables for making aviyal are beans, carrot , long beans, peas, ash gourd ,ivy gourd, drumstick ,potato, yam, raw banana , pumpkin, brinjal,cucumber
You can add the cooked drumstick and potatoes at this stage. Curry leaves few. Today's Sambar is KeralaStyle made with Roasted Coconut and Spices, adapted from here
