Dry side dish for chapati recipes

Easy Side Dish For Roti/Chapati – Pumpkin Bhorta

Easy Side Dish For Roti/Chapati – Pumpkin Bhorta

It is a drydish, takes few minutes to prepare. Heat oil in a frying pan, add dry red chilly. Today I am sharing with you a simple but delicious sidedish recipe made with Pumpkin (misti komro)
Stuffed Brinjal Recipe | Chapati, Rotti Side dish

Stuffed Brinjal Recipe | Chapati, Rotti Side dish

Dry roast peanuts and sesame seeds separately till the nutty aroma wafts out. Also before wrapping up, a word of caution is to choose the brinjals that are small in size with glossy surface having no dark spots on them
Potato Pea Curry | Batani Gasi Recipe | Chapati Side dish

Potato Pea Curry | Batani Gasi Recipe | Chapati Side dish

Meanwhile dry roast split black gram lentil(urad dal) till lentils turn slightly brown. Ceremonial feasts of Brahmin community in this region always include this “GASI” as one of the rice sidedish served mostly just before the main Sweet
Peas Kurma - Side dish for Chapati

Peas Kurma - Side dish for Chapati

Peas Kurma aka Pattani Kurma is my family's all time favorite sidedishforchapati. Also suitable for poori, idiyappam etc
Simple stuffed tomato recipe | Chapati side dish

Simple stuffed tomato recipe | Chapati side dish

Preparation Rinse the tomatoes under running water and wipe it dry. When new year is around the corner I am looking forward to many such mention-worthy cooking adventures which truly justifies me to be foodie in REAL LIFE