Farsan recipes

Farsan Bhel Puri

Farsan Bhel Puri

Farsan Bhel Puri 😋- is just another variation of Bhel Puri, which includes Farsan {mixture of ingredients like sev, boondi, papadi, ghatiya, and so on}
Khandvi  Gujarati Farsan - SNC Challenge - 7

Khandvi Gujarati Farsan - SNC Challenge - 7

This Month Snc - 7 Challenge is Khandvi Gujarati Farsan Divya Pramil Started this Snc (south vs North) and (North vs South) I am a part of south group. 7 Challenge is Khandvi Gujarati Farsan Divya Pramil Started this Snc (south vs North) and (North vs South) I am a part of south group
Khandvi - Gujarat's Famous Farsan SNC- 7

Khandvi - Gujarat's Famous Farsan SNC- 7

In Divya's South Vs North Challenge, this month challenge for Southern team is Gujarat's Famous Farsan Khandvi and Challenge for northern team is Shama's Karupatti Appam
Moong Dal Sprouts  and Farsan

Moong Dal Sprouts and Farsan

Moong Sprouts with Farsan. This recipe, which combines healthy sprouts with the notionally unhealthy Farsan,not only satisfies my mother’s wish that Anand and I eat healthy but also satisfied our craving for ‘junk’ food
Moong Sprouts with Farsan

Moong Sprouts with Farsan

This recipe, which combines healthy sprouts with the notionally unhealthy Farsan, not only satisfied my mother’s wish that my brother and I eat healthy but also satisfied our craving for ‘junk’ food
Murukku - Indian Savoury Snack

Murukku - Indian Savoury Snack

It is usually prepared with a Murukku maker (a kind of farsan maker) and can be prepared using different design plates as shown below

Gujarati Kitchen - A book review

In addition to the main meal, the ‘Farsans’ served along side compliment the main meal beautifully. I love skimming and reading cookbooks the way as some people love to skim and read magazines
My A-Z of Mumbai Food

My A-Z of Mumbai Food

F Farsan. Farsan is the collective term given to snacks originating from Gujarat. I found that writing my 'A-Z of Mumbai Places' to be quite addictive
Ragda Pattice Street food of Amchi Mumbai

Ragda Pattice Street food of Amchi Mumbai

In Mumbai, we find many chat vendors selling pani puri/gol gappas with hot ragda as filling, The usal/ragda if served with garnish and shev and farsan/namkeen and a pav/bread becomes usal pav, which is another popular fast food lunch item
Misal Pav

Misal Pav

Chopped onionMix dry farsan Chopped CorrianderTo serve with. Take a serving bowlFirst pour ready usal in the bowlThen pour the red gravy over itThereafter, add finely chopped onion, farsan to the mixtureGarnish it with chopped corrianderServe it with pav and a slice of lemonNotes
Misal Pav Kolhapuri Style

Misal Pav Kolhapuri Style

Farsan as per needed. *Now add Farsan again as per needed or maybe around 2 to 3 tbsp. Misal Pav is a famous Maharashtrian dish much popular as the street food
Misal Pav Recipe

Misal Pav Recipe

Misal is a spicy curry which is generally prepared using sprouts and served with Farsan (a snack made from besan) / sev topping along with finely chopped onion, coriander and a lemon slice