Gatte ki sabzi without curd recipes

Rajasthani Gatte KI Sabzi

Rajasthani Gatte KI Sabzi

GattekiSabzi is an another interesting and a very famous side dish served along with rotis in Rajasthani houses
Gatte ki Sabzi & Missi Roti

Gatte ki Sabzi & Missi Roti

Rajasthani meal is incomplete without this authentic GattekiSabzi and Missi roti. Serve hot with gattekisabzi

Besan (Gatte) ki Sabzi

(Besan rounds are also called \'gatte\'. Put gatte into gravy and boil for 3 minutes (Heat until gravy is thick)
Gatte Ki Subzi

Gatte Ki Subzi

GatteKiSabzi is made from steamed dumplings made from gram flour/ besan/ chickpea flour. No Rajasthani meal is complete withoutGatteKi Subzi
Mooli ki bhurji recipe

Mooli ki bhurji recipe

More from my siteKacche Aam kiSabzi recipe (Raw Mango Curry)Urad Dal Khichdi recipeAloo Gobhi Masala Recipe Shahi GatteKisabzi recipeAviyal recipe, Kerala recipe Zemanta
Beetroot Moong Dal Sabzi Recipe

Beetroot Moong Dal Sabzi Recipe

GatteKiSabzi. Cooking Time. A quick and easy sabzi made using beets and dal. peel beetroot skins. Aloo Chana Sabzi
Broccoli Tofu Sabzi Recipe

Broccoli Tofu Sabzi Recipe

GatteKiSabzi. Cooking Time. Sabzi's make a great sidedish for rice or roti. My favourite sabzi is made with broccoli and tofu