½ teaspoon Turmeric powder Pinch garammasalapowder. This stuffing works its magic with the slightly sweet taste from the coconut and with the heat coming from ginger and green chilies, coriander lends an awesome flavour and a zing with lemon juice or amchur powder
When I browsed for the recipe, I found masala puri is a popular Gujarati snack recipe. Gujarati people carry this masala puri for travel to have it as breakfast or teatime snack
Garammasala. Turmeric powder. During the last couple of years, I learnt many Gujaratirecipes. This recipe can be customized according to what you have or what you want
Sprinkle little garammasala over Sambhariya rice. Turmeric powder- ½ teaspoon. Sambhariya Rice is a mix of popular & extremely delicious Gujarati dish made by mixing coconut & coriander with rice
Recipes, Cooking ingredients, Food events, Health and beauty
Sprinkle little garammasala over Sambhariya rice. Turmeric powder- ½ teaspoon. Sambhariya Rice is a mix of popular & extremely delicious Gujarati dish made by mixing coconut & coriander with rice
Recipes, Cooking ingredients, Food events, Health and beauty