How to make gravy for aloo matar without onion and garlic recipes

Aloo Sabzi | How to make Aloo Sabzi for Poori

Aloo Sabzi | How to make Aloo Sabzi for Poori

For the Matar Kachoris, I had tomake this thin gravy with potatoes. And yes with all the spice that already went into this gravy, the spicy pickle masala made it more spicy as well
Punjabi style Aloo Gobi Matar Recipe

Punjabi style Aloo Gobi Matar Recipe

Learn howtomake Punjabi style Aloo-Gobi-Matar by following this easy step by step process. You can make end number of potato veggies like aloo-methi , gravyaloo-matar, punjabi dum-aloo , aloo-palakand many more

Sindhi Aloo Roast

However, off late, I have developed the love for deep fried potato roast. When I saw how this was made, I knew why it is so popular
Ghughni / Matar Chaat / Dried Peas Potage

Ghughni / Matar Chaat / Dried Peas Potage

Howto serve-. An easy tomakeand popular spicy snack made of dried peas. Ghughni is also used as a stuffing for pani puri, instead of the usual boiled potatoand chickpeas, in eastern Uttar Pradesh
How to make Kasuri Methi at home, Methi Leaves Nutrition Facts

How to make Kasuri Methi at home, Methi Leaves Nutrition Facts

It is most commonly used in gravy recipes. Let us know the difference between methi and kasuri methi, methi leaves are cooked by itself as a vegetable or can be mixed with others vegetables or moong dal, where as this methi powder is used for seasoning to enhance the flavor generally used in north indian recipes
Bedmi Poori | Lentils & wholewheat flour puffed bread

Bedmi Poori | Lentils & wholewheat flour puffed bread

Lets learn now howtomake these tasty bedmi pooris. Lentils are soaked in water for a few hours, ground with some spices and herbs, and this coarse paste is then kneaded with the whole-wheat flour tomake these bedmi pooris