How to make tomato chutney without coconut recipes

Day 5 ~Vazhaikkai Bajji with Tomato chutney |How to Make Bajji |Tea kadai Recipes | Combo Dishes

Day 5 ~Vazhaikkai Bajji with Tomato chutney |How to Make Bajji |Tea kadai Recipes | Combo Dishes

Add water to it little by little tomake a semi liquid consistency without any lumps. I used to love seeing the bhaji maker in the tea stall making this bhaji in jiffy and serving them hot on a newspaper , yes you read it right newspapers are used as oil blotting paper in India of course we love recycling and it is cost effective so people have small stores use news papers
Easy Onion Tomato Chutney Recipe / Red Chutney for Idli & Dosa

Easy Onion Tomato Chutney Recipe / Red Chutney for Idli & Dosa

Take all your ingredientsIngredients for grindingTake onion in a blenderadd few peeled garlic clovesin goes some dry red chillies, this depends how hot you like your chutneyadd in tomatoesand a small piece of tamarindmake it into a fine pureeHeat gingelly oil in a kadaiAdd in mustard seeds and let them crackleadd in pureed chutneyadd in saltkeep cooking till oil separates from the mixchutney doneserve with idli, dosa
Tomato Chutney Recipe

Tomato Chutney Recipe

Hope you will give this a try and let me know how it turns out for you. This is my go tochutney recipe, i make a big batch of this and keep it in fridge and use it through out the week