Ideas for cooking without fire competition recipes

Cooking Tips For Working Women – Indian Cooking Ideas

Cooking Tips For Working Women – Indian Cooking Ideas

Friends, this post is all about useful cooking tips for Indian working women, beginners in cooking, bachelors, stay at home moms with babies in hand and for house wives who wish to finish the morning chores quickly and easily without any tension
Cooking When You're Going To Be Unconscious.

Cooking When You're Going To Be Unconscious.

Strangelove, told me that he wasn't gonna guarantee I wouldn't get my hair mussed, but I'd better cook ahead since I wasn't  going to be doing any cooking let alone eating for the next two weeks while I healed
Seasonal Cooking | 6 Ways to Cook and Eat for Healthy Living in Spring

Seasonal Cooking | 6 Ways to Cook and Eat for Healthy Living in Spring

You would thing that, with all of those ideas, I would have had it made. Splurge on a bottle of the VERY BEST olive oil for the occasional and very simple use in ways that do not involve cooking – over soups, in simple dressings, over cooked pasta, …
Cooking Fusion Food – Pasta in Spinach sauce

Cooking Fusion Food – Pasta in Spinach sauce

I hope to share with you some of my Fusion Food ideas. The attempt here is not to just put some palak paneer over pasta but to use palak/ spinach as the base for the sauce and to add paneer/cottage cheese and peanuts to give the dish another dimension

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Now for my features from last week. Follow Joy Bee's board Joybee Whats for Dinner blog posts on Pinterest

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Now for my features from last week. Pumpkin Pie in a Jar from Little House LivingApple Cider Cranberry Bread from Christy's Cooking CreationsNo Bake Peanut Butter Cheesecake Cups from Upstate Ramblings
Cooking With Papaya Flowers

Cooking With Papaya Flowers

The flowers are removed from the stalks and blanched for a few minutes beforecooking. It sounded strange to know that certain plants were male and therefore, could not bear fruit

Cooking 101: Tempering

Tips for Tempering. Tempering is an essential part of Indian cooking. Known as 'tadka', 'baghar', 'vaghar', 'fodni', 'chaukna' in various Indian languages, tempering can be used at the beginning of cooking the dish or also as a garnish

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Link up your recent blog posts and see other great ideas. **I've also started a Google+ collection for my features click here to see it and follow (you might be featured)

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Link up your recent blog posts and see other great ideas. **I've also started a Google+ collection for my features click here to see it and follow (you might be featured)