Here is another addition to my paneer gallery and this is my favorite in which you need two times onions so that the name indicates 'do' which means two inHindi
The Word "pasanda" inUrdu/Hindi means "favorite", traditionally made with lean meat of Lamb. But nowadays this dish is made using Chicken, Prawn and also with Paneerin restaurants
Once I watched a cookery programme in which paneer pasanda recipe was explainedinHindi. You can also skip the green chilli and adjust the quantity of red chilli powder later while making gravy
Matar paneer(inHindi) / Green peas cottage cheese gravy(in English) is a classic Punjabi style masala gravy that is served as a side dish for Roti, Naan, Kulcha & Pulao varieties
like Hindi, Gujarati, Marathi, Bengali, Dutch and Russian. Green Chilli. Safed Paneer or Paneerin white gravy is a regular in my kitchen and it is one of my daughter's favorite recipes of Paneer