Kerala mutton curry without coconut recipes

Kerala Style Mutton Curry Recipe

Kerala Style Mutton Curry Recipe

Kerala Style MuttonCurry is a delicious variation of muttoncurry to prepare and serve. a delicious mutton gravy from the Indian state of Kerala

kerala mutton curry

1 HEAT THE 15G OF OIL IN A PRESSURE COOKER 2 ADD HALF OF GINGER GARLIC CRUSHED 3 ONCE THEY TURN LIGHT BROWN ADD SHALLOTS CRUSHED 4 ONCE SHALLOTS TURN BROWN ADD TURMERIC POWDER 5 NOW ADD PEPPER POWDER AND MUTTON 6 MIX THE MUTTON NICELY,ADD SALT AND WATER 7 COOK FOR ONE WHISTLE 8 IN A PAN,HEAT THE REMAINING OIL 9 ONCE THE OIL GETS HEATED,LOWER THE FLAME AND ADD GINGER GARLIC CRUSHED 10 ADD CHILLY POWDER,CORIANDER POWDER,GARAM MASALA AND THE COOKED MEAT 11 FINALLY GARNISH WITH CORIANDER LEAVES AND BRING TO A BOIL FOR 5MIN. SAUTE THE POWDERS CAREFULLY 1 HEAT THE 15G OF OIL IN A PRESSURE COOKER 2 ADD HALF OF GINGER GARLIC CRUSHED 3 ONCE THEY TURN LIGHT BROWN ADD SHALLOTS CRUSHED 4 ONCE SHALLOTS TURN BROWN ADD TURMERIC POWDER 5 NOW ADD PEPPER POWDER AND MUTTON 6 MIX THE MUTTON NICELY,ADD SALT AND WATER 7 COOK FOR ONE WHISTLE 8 IN A PAN,HEAT THE REMAINING OIL 9 ONCE THE OIL GETS HEATED,LOWER THE FLAME AND ADD GINGER GARLIC CRUSHED 10 ADD CHILLY POWDER,CORIANDER POWDER,GARAM MASALA AND THE COOKED MEAT 11 FINALLY GARNISH WITH CORIANDER LEAVES AND BRING TO A BOIL FOR 5MIN
Malaysian Chettinad Mutton Curry

Malaysian Chettinad Mutton Curry

from Chettinad, Kerala, Kashmir, wherever or from Nava’s Malaysian home (Curried Mutton Bone Marrow) is about spiciness and
Kerala Egg Puffs

Kerala Egg Puffs

Nadan MuttonCurry. Vellarikka Moru Curry. Such acts of kindness, at the time of your need, without expecting anything in return is what made me continue to believe in the existence of guardian angels
Dalcha (Mutton)

Dalcha (Mutton)

The post Dalcha (Mutton) appeared first on Kerala Recipes. Add mutton, curry leaves and salt as needed
Mutton Kofta Kabab Recipe

Mutton Kofta Kabab Recipe

Jose was a bit skeptical about it at first, but once I made him realize that Cabbage Thoran (the integral part of Kerala lunch) and Cutlet, a fav snack for both of us was simply impossible without the food processor, he was on board
Instant Chopped Mango Pickle, Kerala Style

Instant Chopped Mango Pickle, Kerala Style

He’s a fantastic cook and makes one of the best mutton biryanis I’ve had. I also wash and dry the curry leaf stalks and plucked the leaves off, keeping them ready