Lady finger curry andhra style recipes

Egg pulusu | kodi guddu pulusu| andhra style egg curry

Egg pulusu | kodi guddu pulusu| andhra style egg curry

Andhra cuisine consists of at least one such gravy dish as part of a regular meal like Pappu (lentil) Pulusu , menthi (Fenugreek) pulusu, vankaaya (brinjal) pulusu, kaakarakaayi (bitter gourd) pulusu, bhendakaaya (lady’sfinger) pulusu, chepa (fish) pulusu
Sambar Recipe

Sambar Recipe

Add curry leaves and finely chopped coriander leaves. Sambar is a South Indian dish and widely made in Tamil Nadu, Kerala, Karnataka and Andhra Pradesh regions of India