Today's recipe is one of the easiest way to make Jalebi at home using leftoverDosaBatter. this Dosabatter Instant Jalebi's are simply a replica of roadside jalebi with same crunch outside and juicy inside
This is one version of instant ragi dosa prepared using the leftoverdosabatter. Your guess is right, just add the ragi flour to the dosabatter and add a pinch of salt
Recipe of quick veggie uttapam using dosabatter and leftover carrot beans vegetable. It is quick and easy recipe and a best way to use leftover vegetable
When there is no more dosabatter in the fridge and yet you crave for some crispy dosas / soft and fluffy uthappam, you can satiate your taste buds with some instant dosa / uthappam made with left over rice and a few other ingredients added to the mix
Then in a bowl take rest of the flours and salt , add water and mix well and bring to pouring consistency and add the stuff in the blender to it and mix well like a dosabatter
Whenever i had leftoverdosabatter, i make rava dosai with it and it's our family favorite. For this recipe, sour dosabatter is better, if the batter is not had enough sourness, add butter milk or curd
With the leftoverbatter we can make punugulueither for breakfast or evening snack. Take a portion of batter and add very little water to the batter and make steam dosa
