Lemon with green chilli pickle in marathi recipes

Green Chilli Pickle By Pratibha Jani

Green Chilli Pickle By Pratibha Jani

Add lemon juice until all the chilli pieces are fully dipped into the juice. Next place them gently in a jar/container(glass) and pour lemon juice over it to make sure all pieces are dipped well
Bharela Bataka - Maharashtra Special

Bharela Bataka - Maharashtra Special

Lemon juice. Typically vegetarian dishes are flavoured with the very popular goda masala which is a mix of onions, garlic, ginger, chilli powder, greenchillies and mustard
Sabudana Thalipeeth Recipe

Sabudana Thalipeeth Recipe

Add sabudana, mashed potato, coriander powder, ginger, red chilli powder, turmeric powder, carom, cumin seeds, ginger and greenchilli paste, salt, sugar, onion, finely chopped coriander leaves, lemon juice, sesame and peanuts
Mango Mantra

Mango Mantra

These are generally prepared from mango, lime and lemon. Pickling and canningindigenously to serve with holiday brunch, busy day break-the-stress lunch box, and even serve alongside short-cut dashingdinner of hot paratha ‘n sweet pickle combo
Sabudana Thalipeeth

Sabudana Thalipeeth

Add sabudana, mashed potato, coriander powder, ginger, red chilli powder, turmeric powder, carom, cumin seeds, ginger and greenchilli paste, salt, sugar, onion, finely chopped coriander leaves, lemon juice, sesame and peanuts