Maida flour recipe banana appam recipes

Banana Appam

Banana Appam

Add all purpose flour till you get the consistency of Idli batter. Sharing with you an easy-to-make recipe of BananaAppam (South Indian sweet) and here begins my experiment with South Indian cuisine
Mixed Flour Appam

Mixed Flour Appam

Add all the four flours (Maida, Sooji, Rice and Wheat flour) to a bowl. ¼ cup – Maida. This recipe makes fool-proof appams that are truly the gold-standard of what every appam should be – perfectly round, fluffy and of the right sweetness – the kind that will make even the most diet-conscious people submit to the temptation and go for seconds and thirds…
Sweet Rava Appam

Sweet Rava Appam

Add maida/all purpose flour and sugar to the rava/sooji. Come on lets move on to the recipe. Chop the banana and add it to the blender and grind it to a smooth paste
Sweet Appam /Nei Appam

Sweet Appam /Nei Appam

* If you don't want to add all purpose flour or maida then replace it with whole wheat flour. Mash the banana and add it to the flour and jaggery mixture
Sweet Rava Appam/Sweet Appam with Sooji

Sweet Rava Appam/Sweet Appam with Sooji

Maida/All Purpose Flour. maida, sugar, elachi powder, ground banana paste, cooking soda to the soaked. We make different types of appam, like wheat flourappam,