Instead of making the usual kheer, give a try to this healthy pearlmillet vermicelli kheer. An Indian festival is not complete without a kheer, every household have their own way of making payasam aka kheer
Recently, at home, we have started including a variety of millets in our daily cooking. Mom makes tasty and healthy dishes like upma, dosa, pongal etc with millets
yet delicious kheer with mixed millets. mixed millet powder and rava few days back. minutes to surprise your family or friends… The rava is mixed of millets, dals
Ready to serve Kodo millet kheer. I always intend to include these wonderful millets in either breakfast or lunch and i have already introduced this millet while putting up a few recipes on this blog namely Masala kodo millet upma, dosa, idli, pongal etc
The best alternative to usual rice payasam which tastes yummy with the nutty texture of this fibrous rich millet packed with proteins and chewy in nature
