No onion no garlic by vah re vah recipes

Pepper Rings Egg Makhani

Pepper Rings Egg Makhani

Use this makhani gravy in many veg and non veg dishes. Let it cool down, remove the sachet & using strainer drain out the water and put the onion and tomato into the blender and blend them and make a paste and again strain it, after straning all, discard the seeds and peels of tomato

khakhara with tomato and onion masala

Now wash pulp with tap water and again squeeze. put musturd seeds and then add cumin , dry chilles , few curry leaves ,and add ginger and garlic paste
EASY CHICKEN RECIPES FOR DINNER - CHICKEN DO PYAZA

EASY CHICKEN RECIPES FOR DINNER - CHICKEN DO PYAZA

Heat oil in another pan and saute roughly chopped onion, dried red chilies, bell pepper slices. Now mix together yogurt, chili powder, coriander powder, turmeric powder ,cumin seed powder in a bowl
Andhra style chicken pulao recipe

Andhra style chicken pulao recipe

Now heat oil on a large skillet, add the tempering ingredients then add sliced onions and saute for a minute and add ginger garlic paste, pinch of turmeric powder and saute till the raw smell leaves
Andhra Mirchi Ka Salan

Andhra Mirchi Ka Salan

Now add the onions and salt. We are in yet another edition of full month long mega marathon. The food was traditionally served on banana leaf with people sitting on mat and a little water is sprinkled around the leaf to show that the food can now be served
Chicken Rezala Mughlai Delicacies

Chicken Rezala Mughlai Delicacies

First marinate the chicken with salt, white pepper powder, ginger garlic paste, curd, onion paste and rest for 2 to 3 hours. Heat butter in a pan add whole garam masala (cloves, cinnamon sticks, cardamom, bay leaves), onion paste, ginger garlic paste cook till raw flavor is gone and add white pepper powder, salt, chopped green chilly, cashew nut and poppy seed paste, curd and add marinated chicken, water once it comes to boil put the lid on and let it cook for 30 minutes in a slow flame after that add garam masala, sugar mix it cook for till chicken is tender,. Heat oil in another pan add red chilly, onion rings, sprinkle some salt, cook till onionsare brown and pour this on the top of the chicken cook it for 2 to 3 minutes and add saffron switch off the flame

Pudina Macchi

Garnish with onion rings and serve hot. Mix the yoghurt with cream, garlic paste, carom seeds, white pepper, cumin powder, garam masala, salt, lemon juice, mint chutney, and gram / rice flour

Lamb pasanday

Fry the onion rings in clarified butter or oil until they are golden brown in color. Take the onion rings out and add the onion paste to that oil

Gnush (Samp and Beans)

Clean the samp and beans by stirring in water and rinsingPut the samp and beans in a pot/saucepan and cover with water to a level at least double that of the samp and beansBring to the boil and then remove from heat and leave to soak in the cooling water for about 8 hours (keep the lid on the pot)Return to heat and simmer for 11/2 to 2 hours (until samp and beans soften and water thickens into a sauce)Top up with water when necessary while cooking so that water level always covers samp and beans Add salt and stir it in after at least 1 hour of simmeringStir in margerine/oil when cooked and immediately before servingDiced garlic and/or onion rings can be added towards the end of the cooking processFinely cut parsley can be sprinkled over after servingDelicious with a tomato side salad

Quick Carrot Risotto

Bynot cooking it you\'re adding to your live food intake. It should be chewy but not crunchy. When liquid is absorbed remove from heat and stir in carrot puree and cooked onion

Boti Kababs

Serve hot with onion rings. Grind green chillies ,ginger ,garlic and papaya. Mix ground masala and powdered spices ,curds and chopped coriander
Chicken-Soya Burger

Chicken-Soya Burger

- I used mayonnaise, lettuce,onions, cucumbers, cherry tomatoes, pickled jalapeno peppers, cheese and saute mushrooms
Onion Peanut chutney

Onion Peanut chutney

I have not. minutes,add the chopped big onion,redchillies,garlic cloves and a. replace tamarind with lemon juice Garlic
Tandoori Chicken

Tandoori Chicken

Onion. I followed the recipe from vah chef and Sanjeev kapoor with a little modification. Tandoori chicken is highly popular dish in Indian restaurant for all chicken lovers
Misal Pav Recipe

Misal Pav Recipe

Misal from Maharashta,West India known for its high spice content and is particularly known as Misal Pav therearedifferent version of Misal Pav such as Kolhapuri Misal,Nashik Misal,Puneri Misal, Khandeshi Misal and Nagpuri Misal name signifies areawhere this misal is served also you get Kalya Masalachi Misal, Shev-misal, Dahi (yoghurt)Misal, etc
MIRCHI KA SALAN

MIRCHI KA SALAN

Now add the remaining oil in the pan. Next, add the onion and a little salt to cook it fast. Mix it and add ginger garlic paste